Tuesday; October 11
How much do we tip? I realize that is a personal question, but this will stay between you and me – so do you do 10% … 15% … 20%? Through the years tipping has gone through a cultural shift – some view it as a way to thank the server for good service, others just automatically add it to the bill and attribute it to the cost of dining out. No matter how we view it, have you ever really thought how little it would cost you to be a big tipper? On a $20.00 dinner bill the difference between a 10% tip and a 20% tip is two dollars. For less than the cost of a side order of sour cream, we can go from average to excellent. While this might not seem like much, imagine what could happen if everyone changed their perspective and started elevating their tipping. Just think about the raise in pay these waiters could get if we just saved the calories of a side order and applied it to the final bill? When Jesus taught the “life lesson” at the end of a parable He reminded His disciples, “From